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We have commenced offering sightseeing taxi tours to make your stay in Niigata even more enjoyable and memorable.
During the tours, a professional guide accompanies you.
We will be happy to guide you not only to famous tourist spots, but also places which you never find in guidebooks.
We hope you will enjoy Niigata's beautiful nature, exquisite craftsmanship and finest sake.
In order to make your stay in Tsubame Sanjo more enjoyable, we are offering three touring plans. All plans are conducted by a professional guide. The places which we visit in the tours well represent the history, the industry and the culture of Tsubame Sanjo. We believe you will have wonderful experiences and be fascinated by the city of craftsmen, Tsubame Sanjo!
Open Factory Tour
Marunao is a producer of high-quality chopsticks that was founded in 1939, whose business was originally ornamental carving at temples and shrines. They have continued producing beautiful products using traditional carving techniques that require detailed and elaborate depictions. Tsubame Sanjo region is not only famous for its sharp-edged artisan tools, but also for the fact that precious woods are easily available. The company manufactures chopsticks making full use of the features of hardwoods such as ebony and red sandalwood.



Gyokusendo is a company which has produced "Tsuiki Copperwear" since 1816.

Using the forging techniques cultivated by producing metal measures, the company was involved in various cutting edge tools such as small knives and carving knives.
You will come to know all about the history of the craftsmanship in Tsubame City at this museum. Various types of metal utensils are on display such as a collection of world spoons, and there is also a place to try and make a replica spoon. Exhibitions are held from time to time, where you can really feel the history and marvels of the industries in Tsubame.



The Sanjo Blacksmith Dojo is organized by a collection of present day blacksmiths. They offer a series of workshops, teaching traditional blacksmithing skills of Sanjo. From building a fire to quenching, forging, grinding and finally sharpening, they give you hands-on lessons. Workpshops for making your very own small knife and fish filleting knife are offered once in a while.

"Migakiya Ichibankan" was built and managed in Tsubame with the aim of training workers who would be engaged in metal polishing, which is a fundamental technique in the metal processing industry, developing local industry through the technology improvement, and spreading metal polishing techniques through hands-on learning.
Suwada's nail clippers, which have been improved over more than 70 years since the company was founded in 1926, are loved by professional manicurists because of their highest quality. These handmade nail clippers are carefully crafted by skilled artisans who are particular about the properties of the materials; and are a lifetime item. Everything made in Suwada's factory is handmade: from forging the raw materials to the finished product. Watching the products being made on site, you will get to know the artisan's enthusiasm to make finest products.

Takeda Kanagata Seisakusyo was founded in 1978 and has been producing elaborate metal molds. As the next move, the company launched the bland, "mgn" to produce their own products in 2005. In addition, they opened a shop close to the factory, in which people can visit and purchase their latest products, such as business card cases and smart phone cases. Having some skilled artisans from local companies, workshops are also held there from time to time. Their products, which are simple, stylish and beautiful, are quite popular not only in Japan, but also overseas.



Guided Taxi Tours in Tsubame Sanjo, the fascinating city of craftsmanship
Tsubame Sanjo Golden Route Tour (4 hours)


Tour in Tsubame, the Town of Exquisite Craftsmanship (4 hours)


Tour in Sanjo, the City of Finest Blacksmiths (4 hour)


Japanese Sake Tasting Tour
Washima, Nagaoka offers enjoyment of its beautiful nature in each of the four seasons. Driving for a few minutes from the brewery, you can enjoy a wonderful view of the Sea of Japan. In such a place full of nature, Ikeura Shuzo has been located since 1830. They use water welling at the brewery; the water contains little iron and is best suited to brew sake. Refined taste of the sake made in Ikeura Shuzo depicts the beauty of the location.
In 1885, Takarayama Shuzo was founded in Iwamuro district, which has been representative of hot spring towns in Niigata. Since then, they have been keeping their business small in hope for seeing and speaking with customers directly.
Ofuku Shuzo was founded in 1897 and has been located at the skirt of mountains in Nagaoka, 5 km southeast from the center of the city. Surrounded by beautiful nature, they have used spring water from the mountains and brewed finest sake, makes you happy (“Ofuku” means happiness in Japanese).
Since its foundation in 1912, Shiokawa Shuzo has been located in Uchino, which is west of Niigata. Since Uchino has been blessed with clean water of the Shinano River, the city has vast rice fields. The walls of their brewery are made of clay as traditional Japanese buildings; temperature is relatively stable all year round and the conditions make taste of sake even better.
Since its Foundation in 1830, Asahi Shuzo has been brewing sake in nature of Koshiji, which is surrounded by vast rice fields and mountains. In the blessed environment, Asahi Shuzo has held tea ceremonies in spring. In the summer fireflies fill the air, in the autumn the beautiful colors of the mapletrees can be admired and winter is the busiest time of year for sake brewing. In addition, Asahi Shuzo recently opened a shop and a restaurant close to their brewery, and they are presenting new ways of enjoying sake.
Yoshinogawa started producing sake in 1548 and has the longest history of sake brewing in Niigata, the largest rice-producing region in Japan and famous for. Water used for their sake is spring water whose source is the Shinano river, the longest river in Japan. The water contains a lot of minerals and is suited for sake brewing. Besides, they grow rice used for sake themselves. The tradition of producing finest sake has been handed down from generation to generation.
Tour Fee *Samples: for 3-hour guided tour.
Number of passengers: 1 to 4
Number of passengers: 1 to 6
Number of passengers: 1 to 9
Number of passengers: 1 to 18
Charter duration: 3 hours; Distance: 100 km
*Please pay entry fees and sight-seeing fees separately at each location
* Charges above don’t include admission, food and drink.
Can we visit another place that is not on the plan?
Of course. We can go to places not listed on the site map, but please inform us of the desired locations in advance.
Can you make a recommended plan to fit within a set period of time?
Yes, of course. We can make a recommended plan if you tell us the number of hours you wish to be in the car and your budget.
Can we pay on the day?
Unfortunately, that is not possible. In principle, we require prepayment by credit card.
How many days in advance do we need to apply for the tour?
It would be appreciated if you could apply at least 7 days in advance.
*Please send us an email if you have other questions. We gladly accept questions in English.
Please check the places you would like to visit.
After this form is sent, the guide will arrange your itinerary and reach you by telephone or E-mail.